IFAB’s in-house professionals represent all building engineering disciplines, and work in a coordinated effort toward maximum efficiency. Collective experience in the industry – including many years of experience with operations teams at some of the largest food companies in Canada – leads to practical solutions, efficient facility design, and access to an ever-growing global network of food and beverage specialists. We know how to work the infrastructure for large process systems with global suppliers. And we understand the subtle but essential things, such as dealing with spices and allergens.
IFAB’s areas of specialization within the food manufacturing industries include:
Food is our business. Check out our Sector Profiles section for details on past projects.